Green Chile Quesadilla
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🌶️🧀Green Chile Quesadilla!
Ingredients:
2 Cassavaberry tortillas
1-3-1/2 cup dairy-free cheese (@Violife or your favorite brand)
1/4-1/3 cup fresh roasted diced green chiles (Find fresh roasted green chiles on Sundays @theorchardfarmersmarket )
Instructions:
Preheat the Pan:
Heat a non-stick skillet over medium heat.
Assemble the Quesadilla:
Place one Cassavaberry tortilla in the skillet.
Sprinkle half of the dairy-free cheese evenly over the tortilla.
Add the diced green chiles on top of the cheese.
Sprinkle the remaining dairy-free cheese over the green chiles.
Place the second tortilla on top.
Cook the Quesadilla:
Cook for about 3-4 minutes, or until the bottom tortilla is golden brown, crispy and the cheese starts to melt.
Carefully flip the quesadilla using a spatula.
Cook for another 3-4 minutes on the other side, until the tortilla is golden brown and crispy, and the cheese is fully melted.
Serve:
Remove the quesadilla from the skillet and let it cool for a minute.
Slice into wedges and enjoy!
Optional:
Serve with your favorite salsa, or guacamole. Enjoy!