Mushroom Ball Wrap

Ingredients:
• Wrap-sized Cassavaberry Garlic & Herb tortillas
• Your favorite pasta sauce
• Your favorite Mozzarella cheese (we used Violife Mozzarella Shreds)
• Mushroom balls (we used Shroomeats )

1. Pour the sauce into a saucepan and warm it up. Add the Mushroom Balls and simmer for an hour or more to infuse the flavors.

2. Make the tortillas according to the package directions and set them aside.

3. Warm up the tortillas if needed. Add Mozzarella cheese and sauce/Mushroom Balls to your tortilla. Wrap it up and enjoy your delicious Mushroom Ball Wrap!