Cassavaberry™
Cassava Flour Garlic & Herb Tortilla Mix
Cassava Flour Garlic & Herb Tortilla Mix
Shipping only available to Colorado addresses.
Shipping only available to Colorado addresses.
Since these products are produced under the Colorado Cottage Foods Act, shipping is only available to Colorado addresses.
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With our easy-to-follow instructions, making your own tortillas at home has never been easier! Simply add water to the mix, knead the dough, and roll out your tortillas. Our mix makes approximately 4-12 tortillas, depending on size, so you can enjoy freshly made tortillas whenever you want.
Our Garlic and Herb tortillas are not only delicious but are naturally gluten-free, grain-free, and vegan-friendly, making them a great choice for everyone including those with dietary restrictions. Our tortillas won't fall apart, even when loaded with all of your favorite fillings, so you can enjoy a stress-free meal every time.
Our unique blend of delicious garlic and herb seasonings infuses every bite with bold and irresistible flavor that will leave you craving for more! They can be enjoyed on their own or used as a base for a variety of dishes, including quesadillas, and wraps.
Makes four 8-9" wrap size tortillas OR six 6-7" taco size tortillas.
To make taco size tortillas...
To make taco size tortillas...
Pour mix into a medium bowl,
stir. Stir in 1 ½ cups (small pkg) or 3 cups (large pkg) hot water with a fork until combined. Let sit for 1 minute. Turn dough out onto a mat and knead a couple
of times until dough is smooth. Divide into 6 equal balls (small pkg) or 12 (large pkg), about 1/3 cup.
Between 2 pieces of parchment paper, roll out (or a tortilla press), to a least 7” (they will shrink). Keep dough balls in the bowl covered with a damp cloth while cooking the other tortillas. Preheat a large non-stick
skillet or griddle on medium to medium-low.
1. Lay tortilla on the skillet, cook for 1 minute. 2. Flip and cook for 3 minutes. 3. Flip a second time and cook for 1 more minute. If tortilla puffs up like a pillow, press it down with your spatula. Remove from heat. Cool tortillas on a rack. Serve warm.
Store cooked tortillas in the refrigerator, or they can be frozen.
Warming directions
Warming directions
Pre-heat a skillet over medium-low. Place tortilla in skillet and flick some water on to your tortilla with your fingers. Flick some water onto a lid and cover your tortilla. Heat until tortilla is warm and is steamed.
Freezing directions
Freezing directions
Freeze tortillas in a zipper bag. Thaw tortillas in the refrigerator before warming the tortillas.
Cassavaberry™ mixes are a Cottage Food
Cassavaberry™ mixes are a Cottage Food
The products are produced in a home kitchen that is not subject to state licensure or inspection and that may also process common allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, sesame and crustacean shellfish. These products are not intended for resale.
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My whole family loves these. It's a special treat. They are strong and big enough to make a burrito or a wrap. The texture is better than regular flour tortillas and the flavor rich.
Make a Wrap!
This Garlic & Herb veggie wrap has lettuce, tomato, shredded carrots, shredded cucumber, sprouts & avocado with grain-free chips.
My whole family loves these. It's a special treat. They are strong and big enough to make a burrito or a wrap. The texture is better than regular flour tortillas and the flavor rich.