Gluten-Free & Plant-Based Cookie Mix Recipes

5 Miso Chocolate Chip Cookies on parchment paper on a cookie sheet

Miso Chocolate Chip Cookies

Don't be fooled—these aren’t your typical chocolate chip cookies! Our Miso Chocolate Chip Cookies strike the perfect balance of sweet and savory. Made with Cassavaberry Chocolate Chip Cookie Mix, they’re...

Miso Chocolate Chip Cookies

Don't be fooled—these aren’t your typical chocolate chip cookies! Our Miso Chocolate Chip Cookies strike the perfect balance of sweet and savory. Made with Cassavaberry Chocolate Chip Cookie Mix, they’re...

Gingersnap cookie bars on parchment paper with one bar cut with a bite taken out of it.

Gingersnap Cookie Bars

Transform our classic Cassavaberry Gingersnap Cookie Mix into soft, chewy cookie bars with just a few simple steps!

Gingersnap Cookie Bars

Transform our classic Cassavaberry Gingersnap Cookie Mix into soft, chewy cookie bars with just a few simple steps!

Gingersnap Ice Cream Sandwiches. Two stacked on top of each other, with one place at an angle with a bite take out of it.

Gingersnap Ice Cream Sandwiches

Using our Cassavaberry Gingersnap Cookies, these gluten-free Gingersnap Ice Cream Sandwiches are the perfect blend of warm, spiced cookies and creamy, cool ice cream.

Gingersnap Ice Cream Sandwiches

Using our Cassavaberry Gingersnap Cookies, these gluten-free Gingersnap Ice Cream Sandwiches are the perfect blend of warm, spiced cookies and creamy, cool ice cream.

Three 8x8 white parchment paper lined glass pans of baked cookie bars.

Cookie Bars

Craving a quick gluten free and vegan delightful treat? Our Cassavaberry cookie bars are the perfect solution!  Made with our versatile cookie mix, these bars are easy to prepare!

Cookie Bars

Craving a quick gluten free and vegan delightful treat? Our Cassavaberry cookie bars are the perfect solution!  Made with our versatile cookie mix, these bars are easy to prepare!